SPECIALTIES

Served with steamed jasmine rice

SP1 GAENG TALAY (Seafood Curry)* 15.95
Shrimp, squid, mussels, & fish simmered in red curry with bamboo shoots, bell peppers, sweet basil leaves, & cabbage
SP2 GRA PRAO TALAY (Basil Seafood)* 15.50
Shrimp, squid, mussels, & fish stir-fried with chili paste, hot basil leaves, onions, mushrooms, & bell peppers
SP3 GOONG MAKARM 14.95
(Tamarind Shrimp)
Thai tamarind sauce and garlic over fried, lightly breaded jumbo shrimp on top of steamed broccoli, cabbage, & carrots
SP4 GOONG PAD NAM PRIK PAO* 14.95
(Spicy Shrimp)
Fried, lightly breaded jumbo shrimp stir-fried with chili jam atop steamed broccoli, cabbage, & carrots
SP5 GAI FAI (Chicken on Fire)* 13.95
Fried chicken breast filet with Thai chili sauce flavored with flaming whiskey on a bed of steamed broccoli, cabbage, & carrots
SP6 PRA RAM LONG SONG 13.95
(Peanut Curry)
Sliced beef, fried chicken breast, or tofu with peanut curry sauce over steamed broccoli, cabbage, & carrots
SP7 PEPPER STEAK 9.95
Sliced beef sautéed with bell peppers & onions in oyster sauce
SP8 THAI AM STEAK 14.50
Slices of tender, marinated and grilled sirloin steak served with Thai hot sauce. Served on a bed of lettuce with tomatoes & cucumbers
SP9 THAI AM MUSSELS 14.95
Steamed in the shell with your choice of sauce
SP10 THAI AM SEAFOOD 29.95
8 oz. lobster tail with shrimp, scallops, mussels, and squid served with your choice of sauce atop steamed broccoli, cabbage, & carrots
SP11 FROG LEGS 14.95
Deep fried with your choice of sauce and served on a bed of steamed broccoli, cabbage, & carrots
SP12 SALMON THAI STYLE 14.95
Grilled and topped with your favorite sauce and served atop steamed broccoli, cabbage, & carrots
SP13 SOFT SHELL CRAB THAI STYLE 14.95
Lightly battered and fried with your favorite sauce on top of steamed broccoli, cabbage, & carrots
SP14 SUVANNARA’S STEAK 14.50
Grilled sirloin steak sliced and sautéed with bell peppers, onions, & oyster sauce
SP15 GARLIC FRIED CHICKEN 13.95
Fried chicken breast filet with garlic and black pepper sauce over steamed broccoli, cabbage, & carrots

Sauce Recommendations: Garlic & Black Pepper,
Ginger, Thai Chili Sauce*, or Curry*

 

THAI CURRY

Served with steamed jasmine rice &
Cooked with coconut milk & choice of protein:
Beef – Chicken – Pork – Tofu – Mixed Vegetables
$1.50 Shrimp or Squid, $2.00 Seafood Combo

C1 GAENG PHED* 9.95
Red curry, bamboo shoots, bell peppers, sweet basil & peas
C2 PANANG CURRY* 9.95
Creamy panang curry, bell peppers, onions, sweet basil, & ground peanuts
C3 GAENG KIEW WHAN* 9.95
Green curry, bamboo shoots, bell peppers, sweet basil, & peas
C4 GAENG SAPPAROD* 9.95
Red curry, bell peppers, sweet basil, & pineapple
C5 GAENG MASAMAN* 9.95
Sweet flavored curry, potatoes, onions, & whole peanuts

FISH

Served atop steamed broccoli, cabbage, & carrots with Steamed jasmine rice

F1 PLA JIEN (Happy Fish) 15.95
Deep fried grouper filet topped with black soybean sauce, ginger, ground chicken, bell peppers, mushrooms, onions, & scallions
F2 PLA LARD PRIK* 15.95
Deep fried grouper filet topped with Thai chili sauce & sweet basil
F3 PLA CHUCHEE* 16.95
Deep fried grouper filet with panang curry, bell peppers, & basil leaves
F4 PLA SARM ROD 15.95
Deep fried grouper filet topped with three-flavored sauce, pineapple, bell peppers, and cashew nuts

DUCK

D1 PED GROB (Crispy Duck) 16.95
Deep fried to a crisp and served with sweet black soy sauce atop steamed broccoli, cabbage, & carrots & served with steamed jasmine rice
D2 GAENG PED* 17.95
Deep fried and topped with red curry, pineapples on steamed broccoli, cabbage, & carrots & served with steamed jasmine rice
D3 PED SARM ROD 16.95
Deep fried duck topped with brown sauce, pineapples, bell peppers, & cashews atop steamed broccoli, cabbage, & carrots & served with steamed jasmine rice
D4 PAD THAI WITH CRISPY DUCK 13.95
Small noodles, egg, ground peanuts, bean sprouts, & scallions stir-fried in our sweet & tangy homemade sauce & topped with a half order of crispy duck